You will be creating your Catering Company and developing a modified Business Plan based on what you learned from the text and additional resources.  You may submit the assignment via upload or a text entry.  Please be sure to review the grading rubric.
What to include:
Your Catering Business Name (2 points)
Your Business Concept (this includes a description of the idea and/or company, along with its mission and vision statements) (3 points)
What type of Business are you?  LLC?  Corporation?  etc. (2 points)
Marketing Concepts and Demographics (this includes where you position your business in the marketplace. What types of customer’s do you want to attract?  What is your Logo?) (3 points)

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