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Table of Contents
Respond
In a 150-200 word initial response, referencing at least one scholarly resource, respond to the following questions:
- Compared to carbohydrates from last week, how are fats and proteins digested and absorbed differently?
- Explain the statement: All fats are not created equal. How does your diet shape up with the different types of fats?
Using the information that you compiled above, construct a well formed posting in a manner that is respectful of the viewpoint of others.
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